1 cup brewed dandelion root tea
1/2 cup vanilla flavored unsweetened almond milk
1 tsp. coconut palm sugar or 1 or 2 drops liquid stevia.
Brew the tea and set aside to cool. Once the tea is cooled fill a tall glass with ice. Fill the glass half way with the cooled tea and then add the almond milk. Add the sugar and stir. Enjoy!